BRUNCH MENU
Salmon Poached Eggs
with smoked salmon, spinach and hollandaise sauce with English muffin.
Grandmas Eggs
Fried eggs, french fries, grated feta cheese, Corfiot sauce
Sloppy Joe Eggs
with french fries, ground beef in tomato sauce, gruyere cheese, two fried eggs
Corfiot Style Scrambled Eggs
with feta cheese and fresh tomatoes, served with toasted bread, green mixed salad and cherry tomatoes.
Sunny Side Up or Scrambled Eggs
with crispy bacon on toasted bread, served with mixed green salad.
Steak 'n' Eggs
extra thin cut veal steak, 2 fried eggs & fries with grated feta cheese, served with toasted bread
Croc Madame
with brioche bread, turkey, cheese, bechamel and fried egg
Grilled Cheese
with gouda, parmesan, gruyere, scrambled egg, bacon, tomato, lettuce
Salmon Multigrain Ciabatta
with smoked salmon, avocado, boiled egg, green mixed salad and mayonnaise. in multigrain ciabatta
Granola
with honey, raisins, sundried fruits, toasted almonds and walnuts, served with yogurt.
French Toast
with maple syrup, patisserie cream, blueberries, strawberries
Pancakes Chocolate
with hazelnut praline and grated homemade biscuit.
Omelet
with feta cheese, spring onion, spinach served with green mixed salad and cherry tomatoes and toasted bread.
Omelet
with gouda cheese, bacon served with green mixed salad and cherry tomatoes on toasted bread.
Protein Omelet
with white eggs, avocado, mushrooms, mixed green salad, cherry tomatoes
Bacon Poached Eggs
with bacon, spinach and hollandaise sauce with English muffin.
JUICES
Fresh Orange Juice
Fresh Mixed Juice
BRUNCH COCKTAILS
Bellini
prosecco, peach puree
Mimosa
champagne, orange juice
Lillet Spritz
Lillet blanc, premium tonic water, cucumber slices, fresh strawberry and mint leaves. A light floral aperitif.